Family...all because two people fell in love

family...all because two people fell in love

Sunday, October 24, 2010

What's Cooking

Italian Sausage Soup
1 lb Italian sausage
1 medium onion
Brown and drain liquid.
Add: 1 C chopped carrots
1 C chopped celery
1 small box fresh mushrooms, sliced
2 28 oz cans Italian flavored diced tomatoes
3-4 cans vegetable broth
1 can water
1 tsp minced garlic
sprinkle of garlic salt
1-2 T Italian seasoning
1/2 tsp red pepper flakes
1/2 pkg mini bow tie pasta, cooked
Simmer 30-45 minutes until veggies are tender.  When you are ready to serve, top with shredded mozzarella cheese.  Freezes well.
My family thinks this tastes like supreme pizza.  Enjoy!

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